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The World of Food Ingredients

Meal Times Diversify

Latest editions

October/November 2025

Elevated Dairy Experiences

October/November 2025

Elevated Dairy Experiences

Choose a topic to jump to it:

Animal-Free Dairy Proteins, Yogurt Innovation, Upcycling Citrus and Fish Side Streams, Natural Color Formulation, AI and the F&B Business

Dairy NPD, Top 5 Dairy Trends, Caseinates in Sports Nutrition, Salt Reduction Strategies, Lessons in Tea Brewing Using Thin-Layer Chromatography

Vanilla pompona Poised as “New” Flavoring Species, Fi Europe 2025 Preview

Agroforestry for More Nutrient-Dense Foods, Transparency in Coffee Supply Chains, Topical vs. Ingestible Beauty, Prebiotics for Holistic Health

View from the Top: Luis Cubel, Arla Foods Ingredients, Managing Director

September 2025

Snacks Reimagined

September 2025

Snacks Reimagined

Choose a topic to jump to it:

Top 5 Snack Trends, High-Protein Applications, Cannabis Edibles NPD, Snack Trends in LATAM, Color Myths

Eco-Friendly Snack Packaging, Hydrocolloid Formulation, Fermented Flavor Enhancers, Multi-Sensory Formats

Predicting Plant-Based Proteins, Blue Colorant Regulation in the US, Cultivated Cells Meet Plant-Based

Metabolic Health & GLP-1, Biotic Development, The Female Microbiome

View from the Top: Pierre Tossut, CEO of Puratos

July/August 2025

Strides in Wellness

July/August 2025

Strides in Wellness

Choose a topic to jump to it:

Top 5 Supplement Design Trends, Fueling the Future of Health, US Colorant Controversies, Personalized Wellness, Vegan Supplements

Vitamin K2 & Women’s Heart Health, Megadosing, HMOs & Infant Formula, Health Claims in LATAM, Prebiotics & Digestive Health

Food Business News, Global NPD: Stress & Women’s Health, Optimizing Wellness on the Go, Advancing Holistic Health, Anti-Diabetic Properties of Sorghum

Protein’s Evolution, Sports Nutrition Goes Mainstream, Formulation Challenges, Ingredient Rules in China, Reformulation Strategies

View from the Top: Kyle Jensen, Vice President of Global Sales & Marketing, Hilmar

June 2025

Conveying Comfort & Convenience

June 2025

Conveying Comfort & Convenience

Choose a topic to jump to it:

Top 5 Trends in Soups & Sauces, Conveying Comfort in Soups, EU Organic Regulation, Seed Oils: Seeding Doubt?

The Red Book 2025, Revolutionizing Dairy Shelf Life, Relaxation Ingredients for Better Sleep, Sourcing the Future, Hydrocolloids & Egg Replacements

Food Business News, Eating Spicier, Products Around the Globe, Latin America Food Labeling, Tailored Plant Protein

Blending Bold Flavors with Wellness, Health & Nutrition News, GLP-1 Drugs, Tocotrienols for Cardiovascular Health, Standardized Seaweed

View from the Top: Luis Solera, CEO of Bioiberica

Upcoming events

NOV

2025

White Label World Expo 2025 – The Ultimate Marketplace for Innovation and Business Growth

Excel London

JAN

2026

Cosmoprof North America 2026

Miami Beach Convention Center

APR

2026

in-cosmetics Global 2026

Paris Expo Porte de Versailles

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